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Fellow Electric Atmos - Matte Black

Fellow Electric Atmos - Matte Black

Regular price $87.00
Regular price Sale price $87.00
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An elegant and effortless way to extend the lifespan of your coffee beans and other treats. Coffee beans oxidise over time, losing the flavour and moisture that makes your cup taste great.
Enter Electric Atmos, a unique storage canister that pumps out air with the touch of a button and creates a sealed vacuum inside. It also continually monitors the vacuum status and will automatically top it off if needed, and the rechargeable battery lasts for four months of normal use so your goods can stay fresh even after a long vacation. Designed for coffee beans but suitable for all your other treats.

Fellow Electric Atmos Features:

  • Airtight seal - Beautifully functional and fully sealable, a powerful silicone ring stops air, moisture, odours, and other funk from seeping in.
  • Much more than coffee - Stash peppercorns, loose leaf tea, peanuts, or crackers. Anything you want to keep fresher for longer in a storage container.
  • Choose your storage style - Stainless steel shields your contents from flavour-sucking sunlight. Prefer to put them on display? Choose clear glass.
  • One touch vacuum seal - With just one push of the button, Electric Atmos creates a vacuum seal in seconds, banishing oxygen and preserving your goods.
  • Automatically maintains vacuum - Since coffee beans release carbon dioxide over time, Electric Atmos continually monitors the vacuum and will top it off when needed.
  • Intuitive LED indicators - Green means good! Thanks to clear LED indicators on the lid, you can always know the status of your seal.
  • Long battery life - The USB-C rechargeable battery lasts for four months of daily use. Vacation planned? Electric Atmos will keep your goods fresh until you return.

0.7L Electric Atmos Specifications: 

Capacity:

11oz / 310g of coffee beans

  • Dimensions: 105mm (D) x 126mm (H)
  • Materials: 304 18/8 stainless steel body, plastic lid with silicone ring
  • Electrical: 3.7V 2600 mAh Lithium ion rechargeable battery, 5V, 1A USB-C cable
  • Lid Compatibility: Electric Atmos lid is compatible with all non-electric Atmos Vacuum Canisters.
  • Warranty: Enjoy either a 2-year standard warranty, or a 3-year warranty if you register your canister.

1.2L Electric Atmos Specifications: 

Capacity:

16oz / 450g of coffee beans

  • Dimensions: 105mm (D) x 169mm (H)
  • Materials: 304 18/8 stainless steel body, plastic lid with silicone ring
  • Electrical: 3.7V 2600 mAh Lithium ion rechargeable battery, 5V, 1A USB-C cable
  • Lid Compatibility: Electric Atmos lid is compatible with all non-electric Atmos Vacuum Canisters.
  • Warranty: Enjoy either a 2-year standard warranty, or a 3-year warranty if you register your canister.

Included:

1x Electric Fellow Atmos 0.7L / 1.2L Black Stainless Steel
1x Electric Fellow Atmos Lid

*Please Note: Do not store ground substances, like ground coffee or flour in the Atmos. This may clog the vacuum lid and prevent a proper vacuum seal. 

Brand: Fellow

SKU:EAMB07-NA-1

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Coffee Cherry Beans  Red Coffee Cherries Processing

IT STARTS WITH THE BEANS

No matter how good your grinder, coffee machine or kettle is if you don't have high quality coffee beans you aren't going to have a good tasting coffee.

LEARN MORE
  • WASHED PROCESS

    Washed coffees (aka wet process) use water to remove the coffee seed from the cherry. This has the least amount of contact with the fruit and has a clean and often creamy taste. Washed coffees are commonly known to carry more flavours from the origin, terroir and variety rather than the processing flavours.

    TRY A WASHED COFFEE 
  • NATURAL PROCESS

    Natural coffees were popularised by producing countries that did not have as much access to water, this processing technique has since been adopted all over the world and tends to carry through a rich fruity flavour from the extended contact with the coffee cherries,

    TRY A NATURAL COFFEE 
  • FERMENTED

    There are many coffees that fall into this third category of coffee processing, the most popular being Anaerobic fermentation and Carbonic Fermentation (CM).
    Expect funky fruity notes and an intense alcohol / boozey taste

    TRY A FERMENTED COFFEE 
shop coffee beans Basic Barista

Beans

No matter what coffee equipment you use, your coffee will only ever...

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