Coffee Alive Extract Chilling Ball

Introducing the Coffee Alive Espresso Chilling Ball, a revolutionary way to chill your espresso without dilution.

This sleek stainless steel ball is designed to quickly and evenly cool your espresso, while preserving its flavour and aroma. By cold extract the first 40% of your espresso you are able to capture a huge amount of volatile aromatic compounds resulting in a fantastic tasting espresso.
Simply freeze the ball overnight, then place it under your espresso shot.

The Espresso Chilling Ball is made from high-quality, food-grade stainless steel that is safe for use with coffee.

In addition to espresso, the Espresso Chilling Ball can also be used for pour over coffee and the large fins can comfortable sit on most espresso cups all the way to larger mugs and servers, accomodating a range of brewing techniques.

Features:

• Made from high-quality, food-grade stainless steel
• Convenient hook to hang inside your freezer.
• Nickel-free and low acidity level
• Quickly and evenly cools espresso without dilution
• Preserves otherwise lost flavour and aroma of espresso
• Multi-purpose: can be used for chilled espresso & pour over coffee
• Easy to use

How to use:

Freeze the Espresso Extract Chilling Ball overnight.
Place the frozen ball under your freshly brewed espresso.
Remove after the first 40% of the espresso has been extracted.
Enjoy your coffee

Included:

1x Coffee Alive Extract Chilling Ball

1x Silk carry bag