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Trinity Origin Dripper Server Set - Glass

Trinity Origin Dripper Server Set - Glass

Regular price $55
Regular price $70 Sale price $55
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The Origin Decanter Server Set by Trinity is a sleek, minimalist, low-tech coffee brewer and server in one. Designed to give you a full control experience to adjust your flow and contact time by increasing the resistance of the base. 

This stylish decanter includes a glass filter module, which has a sequence grid system on the bottom, simply attach the module pieces in whatever arrangement you desire and insert your paper filter before brewing normally.

You can also use the server with your favourite dripper as it is compatible with most other drippers (V60 range, AeroPress, Kalita etc.)

Suitable Filters:

Kalita Wave (155 Size)

Specifications:

- Filter Module Volume 155ml
- Decanter Volume: 500ml (below filter module) / 750ml (below spout)
- Material: Borosilicate glass

Included:

1 x Origin Glass Decanter
1 x Glass Filter
6 x Filter Modules

Dimensions

Measurement: 115 x 135mm
Weight: 500g


Capacity: 750ml

Materials

Borosilicate Glass, Silicone.

Brand: Trinity

SKU:TCC-OD-0001

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  • POUR OVER RATIO

    Generally Pour Over and Filter Coffee have a water to coffee ratio of 1:15.
    Although it is important to know that some coffee tastes better at a lower or higher ratio and that numbers are just a guide.

  • POUR OVER BREW TIME

    Depending on a range of different factors your pour over coffee might be really quick and only last 1 minute or can last up to 10 minutes. Most pour overs generally take around 2-4 minutes and consistently long pour overs may be a result of stalling.

  • WATER FOR POUR OVER COFFEE

    The hotter your water is the higher amount of extraction will occur. Put simply, this is all you need to know but when it comes down to dialling-in your coffee you can change your water temperature to change the flavour of your coffee.

    Water For Coffee 
  • BREW METHODS

    The method, technique and overall recipe you use to brew your pour over coffee is known as your 'Brew Method'.
    Depending on how many pours your use, the level of agitation when pouring and the brewing equipment you use will all determin how your coffee will taste.

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