Timemore Crystal Eye B75 Dripper - Black

Name: Timemore Crystal Eye B75 Dripper - Black
Brand: Timemore
SKU: T-B75-BLACK
Price: 50.00 AUD
Availability: InStock

Timemore Crystal Eye B75 Dripper - Black

$50

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Introducing the B75 Dripper by Timemore – a precision-engineered coffee brewer designed to elevate your coffee brewing experience.

This flat-bottom brewer is compatible with the Kalita Wave 155 filters, reminiscent of the renowned Kalita Wave, and offers a distinctive flavour profile compared to traditional conical brewers.

The Timemore B75 Dripper offers a departure from conventional conical brewers, embracing a flat-bottom design that results in a distinct flavour profile. Its compatibility with Kalita Wave-style filters, efficient drainage, and even extraction make it a valuable addition to any coffee enthusiast's brewing toolkit.

Its compact dimensions ensure that you can enjoy exceptional coffee wherever you choose to brew. Elevate your coffee experience with the B75 Dripper.

Included:

1x Timemore B75 Crystal Eye Dripper - Black
10X Wave Filters (155)

Dimensions

Measurement: 98 x 98 x 71.5mm
Weight: 110g

Materials

PCTG plastic

Brand: Timemore

SKU:T-B75-BLACK

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POUR OVER COFFEE QUADRANT

POUR OVER RATIO
Generally Pour Over and Filter Coffee have a water to coffee ratio of 1:15.
Although it is important to know that some coffee tastes better at a lower or higher ratio and that numbers are just a guide.
POUR OVER BREW TIME
Depending on a range of different factors your pour over coffee might be really quick and only last 1 minute or can last up to 10 minutes. Most pour overs generally take around 2-4 minutes and consistently long pour overs may be a result of stalling.
WATER FOR POUR OVER COFFEE
The hotter your water is the higher amount of extraction will occur. Put simply, this is all you need to know but when it comes down to dialling-in your coffee you can change your water temperature to change the flavour of your coffee.
Water For Coffee
BREW METHODS
The method, technique and overall recipe you use to brew your pour over coffee is known as your 'Brew Method'.
Depending on how many pours your use, the level of agitation when pouring and the brewing equipment you use will all determin how your coffee will taste.