Calibrated Coffee Tamper 58.3mm

Tamping coffee is another important variable in your espresso preparation, with every barista having their own technique and pressure you can get a range of different results even when using the same coffee and brew recipe.

A Calibrated Coffee Tamper has a spring loaded base that has been engineered to deliver 30 pounds of pressure consistently. This consistent pressure paired with the 58.3mm base gives you the best chances of making great tasting espresso every single time. Making great tasting coffee is about controlling as many variables as possible.

Calibrated  Coffee Tamper Features

• Includes 2 Replaceable Bases: Tamper includes 2x stainless steel bases, 1 ripple tamper base & 1 flat tamper base.
  
• Precision Calibration: The tamper is pre calibrated to deliver a consistent 30 pounds (13.6kg) of pressure, ensuring optimal extraction and reducing channeling. This increases the consistency of your espresso shots.
• Ergonomic Handle Design: The tamper features a comfortable, ergonomic handle that provides a secure grip, making it easy to use and control.
• High-Quality Materials: Crafted from durable stainless steel and aluminium, the Calibrated Coffee Tamper is built to last.
• Consistent Results: The calibrated pressure mechanism ensures that every tamp is consistent, leading to more uniform coffee grounds and better tasting espresso shots with every tamp.
• Professional Performance: Ideal for both commercial and home use, this tamper helps you achieve high quality espresso.

Why Use A Calibrated Tamper:

• Perfect Pressure Every Time: The calibrated design takes the guesswork out of tamping, ensuring you apply the perfect amount of pressure for optimal espresso extraction.
• Enhanced Flavour: Consistent tamping leads to even extraction, which enhances the flavour and aroma of your espresso.
• Durable and Reliable: Made from robust materials, this tamper is designed to withstand daily use and provide reliable performance over time.
• Improved Espresso Shots: By reducing channeling and promoting even extraction, the Calibrated Coffee Tamper helps you make better espresso with less effort.

Why use a 58.3mm base?

Most commercial and a lot of home domestic espresso machines use 58mm baskets, when tamping with traditional 58mm coffee tampers often there is some clearance for coffee grounds to pass through the sides of the walls. Baristas are left with the option of tamping multiple times or to leave the wall of coffee grounds. This loose wall of grounds can fall onto the top of the puck resulting in uneven extraction, channeling and other issues.

Using a 58.3mm base creates a snug fit and ensures the entire puck of coffee is tamped evenly. This tight tolerance accomodate for that wall of coffee grounds and minimises issues around uneven tamping.

Included:

• 1 x Barista Progear Calibrated Coffee Tamper
• 1 x Ripple Base 58.3mm
• 1 x Flat Base 58.3mm