Introducing the Cafec 4 Cup Tritan Flower Dripper, a remarkable and robust pour-over coffee maker.
Crafted from Tritan (Eastman Tritan™ Copolyester), this dripper showcases exceptional qualities: remarkable toughness, chemical resistance, heat resistance, and remarkable transparency. Its flexibility surpasses that of traditional resins, making it highly resistant to breakage even when accidentally dropped. We recently wrote an article discussing coffee brewers made from Tritan.
The dripper boasts an elegant flower rib design, making it a perfect companion for brewing exquisite pour-over coffee whether you're at home, in the office, or on the move.
This coffee dripper has a generous 1-4 cup capacity and accommodates standard cone-shaped coffee filters. Its clever design promotes uniform extraction, resulting in a consistently clean and smooth cup of coffee.
The Cafec 4 Cup Black Tritan Flower Dripper is designed with convenience in mind. It's lightweight and user-friendly, ideal for travel and outdoor adventures. Cleaning is a breeze, and it's dishwasher safe, making it an effortlessly practical choice for coffee aficionados.
The Cafec 4 Cup Tritan Flower Dripper is the ultimate choice for those seeking a versatile and enduring pour-over coffee maker. Its charming flower rib design adds a touch of elegance to any coffee setup, making it the perfect combination of form and function.
Generally Pour Over and Filter Coffee have a water to coffee ratio of 1:15. Although it is important to know that some coffee tastes better at a lower or higher ratio and that numbers are just a guide.
Depending on a range of different factors your pour over coffee might be really quick and only last 1 minute or can last up to 10 minutes. Most pour overs generally take around 2-4 minutes and consistently long pour overs may be a result of stalling.
WATER FOR POUR OVER COFFEE
The hotter your water is the higher amount of extraction will occur. Put simply, this is all you need to know but when it comes down to dialling-in your coffee you can change your water temperature to change the flavour of your coffee.
The method, technique and overall recipe you use to brew your pour over coffee is known as your 'Brew Method'. Depending on how many pours your use, the level of agitation when pouring and the brewing equipment you use will all determin how your coffee will taste.
