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Acaia Lunar Espresso Scales - Black

Acaia Lunar Espresso Scales - Black

Regular price $480
Regular price $360 Sale price $480
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Meticulously redesigned to meet the demanding needs of baristas and coffee enthusiasts alike, the Acacia Lunar Scales were crafted with precision and innovation. With a design that’s centred on reliability and accuracy, it shines in the world of espresso brewing. Constructed from water-resistant anodised aluminium and featuring Acacia's cutting-edge weighing technology, the Lunar Scales is a must-have addition to any commercial setting or home espresso bar.

Experience the next level of precision with the latest iteration of the Acaia Lunar. Boasting enhanced features such as faster response times, a built-in Flow-Rate Indicator, and USB-C charging capability, these scales redefine what it means to brew espresso with consistency and accuracy. Despite the upgrades, the Lunar maintains its familiar functionality, including auto-start modes, 0.1g accuracy, and a rechargeable battery with over 30 hours of life.

Fast, Sensitive, and Responsive Workflow Parameters

Equipped with state-of-the-art weighing technology, the Lunar Scales offer unparalleled speed and sensitivity, ensuring stable and reliable measurements during the brewing process. Whether you prefer automatic timer starts or tare functions, the Lunar Scales offer flexibility, allowing you to streamline your workflow and achieve consistent results with every brew.

High Readability Flow-Rate Indicator 

Keep a close eye on your extraction with the new Flow-Rate Indicator, providing real-time feedback on the flow rate of your espresso shot. By monitoring subtle changes in extraction, you gain invaluable insights into the brewing process, enabling you to make precise adjustments for optimal flavour and consistency. Additionally, the Lunar's high readability option of 0.01g, provides an extra digit of reference for the most accurate espresso weight possible. 

Acaia Lunar Scales Features:

Precision Weighing Technology

Ensures accurate and consistent measurements for precise brewing every time, eliminating guesswork. 

Fast Response Time

Stabilises quickly during brewing, saving time and streamlining workflow for efficient espresso preparation. 

Built-In Flow-Fate Indicator

Provides real-time feedback on extraction flow, allowing for adjustments to achieve optimal flavour and consistency. 

Customisable Workflow Parameters

Tailor settings to match personal preferences, enhancing flexibility and control over the brewing process. 

USB Type-C Charging

Offers a convenient power source, ensuring the scales are always ready for use with extended battery life. 

High Readability up to 0.01g

Provides an additional level of precision for the most accurate espresso weight reference, ideal for perfectionists and enthusiasts alike.

Included:

1 x Acaia Lunar Scale
1 x Charging Cable (2020 Model - Micro-USB / 2022 Model - USB-C) 
1 x Acaia Calibration Weight 
1 x Acaia Aerial Heat Resistant Pad (Black)

Dimensions

Measurement: (W)105mm x (L) 105mm x (H) 15mm

Weight Capacity: 2kg

Materials

Brand: Acaia

SKU:AL008

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  • POUR OVER RATIO

    Generally Pour Over and Filter Coffee have a water to coffee ratio of 1:15.
    Although it is important to know that some coffee tastes better at a lower or higher ratio and that numbers are just a guide.

  • POUR OVER BREW TIME

    Depending on a range of different factors your pour over coffee might be really quick and only last 1 minute or can last up to 10 minutes. Most pour overs generally take around 2-4 minutes and consistently long pour overs may be a result of stalling.

  • WATER FOR POUR OVER COFFEE

    The hotter your water is the higher amount of extraction will occur. Put simply, this is all you need to know but when it comes down to dialling-in your coffee you can change your water temperature to change the flavour of your coffee.

    Water For Coffee 
  • BREW METHODS

    The method, technique and overall recipe you use to brew your pour over coffee is known as your 'Brew Method'.
    Depending on how many pours your use, the level of agitation when pouring and the brewing equipment you use will all determin how your coffee will taste.

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