Cafe Efficiency Hack - Basic Barista Melbourne Australia

Cafe Hack - Pre Dosing Coffee Beans

Cafes are complex hubs with so much going on, with floor staff looking after tables and serving customers, baristas making coffees, sometimes a kitchen, smoothies, juices etc. With 1000's of things happening behind the scenes simultaneously it is important you are efficient and give your team the tools and resources they need to be fast and consistent.

When it comes down to coffee tools and equipment there are a lot of options all ranging in different price brackets. Electronic coffee tampers are worth hundreds of dollars more than their manual counterparts but their promise efficiency and repeatability. 

Single Dose Coffee Tube - 'vacuum' Vac Seal Alternative coffee storage Basic Barista Australia Melbourne

The Best Cafe Hack

One method that we think is the best at both speeding up your baristas workflow and increases their consistency is the Single Dose Centrifuge Coffee Tubes.
By single dosing your coffee when it is quiet and using single doses of beans for your Decaf, Single espresso and Single Filter options you are able to weigh you coffee when it is quiet and simply empty that exact dose straight into the grinder when it is needed.

One of the reasons why we are so fond of these coffee tubes is due to their versatility, being able to store your coffee at room temp or in the freezer means you can keep your coffee fresher for longer and best of all you can increase your cafes coffee offerings.

Single Dose Coffee Tube - 'vacuum' Vac Seal Alternative coffee storage Basic Barista Australia Melbourne

 A Reusable Alternative

Another fantastic feature of these tubes is that they are reusable, compared to their vac-seal counterparts you can achieve great results using single dose coffee tubes and aren't contributing to unnecessary waste.

After moving your cafe to Single Dose Centrifuge tubes your baristas workflow will be faster, more consistent and your coffee will be fresher for longer giving you the possibility to increase your cafes coffee offerings.

 

 

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