原产地: 埃塞俄比亚 SNNPR 切尔贝萨
品种:74110、4165
工艺:全水洗
Seven Seeds
七籽 F. 炸弹过滤混合咖啡多汁且易于饮用,带有水果沙拉、桃子和黑醋栗的味道,就像名字所暗示的那样,这款咖啡是水果炸弹。这款咖啡采用100% 可回收咖啡袋包装。这些袋子可以直接放入家里的回收箱,从而更容易处理。
原产地: 埃塞俄比亚 SNNPR 切尔贝萨
品种:74110、4165
工艺:全水洗
产地:哥伦比亚,威拉,皮塔利托
品种:哥伦比亚卡杜拉
工艺:全水洗
生产者:Worka Chelbessa 当地农民
关系:购买的第一年
原始合作伙伴:CoQua
海拔高度:2073 - 2300 米
收获:十一月至一月
制片人:威利安·罗哈斯·赞布拉诺
关系:购买的第二年
起源合作伙伴:卡拉维拉
海拔高度: 1750 米
收获:五月至七月
250克袋/1公斤袋
No matter how good your grinder, coffee machine or kettle is if you don't have high quality coffee beans you aren't going to have a good tasting coffee.
Washed coffees (aka wet process) use water to remove the coffee seed from the cherry. This has the least amount of contact with the fruit and has a clean and often creamy taste. Washed coffees are commonly known to carry more flavours from the origin, terroir and variety rather than the processing flavours.
Natural coffees were popularised by producing countries that did not have as much access to water, this processing technique has since been adopted all over the world and tends to carry through a rich fruity flavour from the extended contact with the coffee cherries,
There are many coffees that fall into this third category of coffee processing, the most popular being Anaerobic fermentation and Carbonic Fermentation (CM).
Expect funky fruity notes and an intense alcohol / boozey taste
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